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Edge tuning angles + files

 Poster: A snowHead
Poster: A snowHead
Hi there,

I’m hoping someone technical who DIY services their own skis can help me with a couple of edge tuning and equipment Q’s...

I purchased my first set of skis earlier in the year, after previously renting. They’re 2018/2019 Blizzard Rustler 9s and, from the snow dome time I’ve spent on them, I think they’re brilliant. I’m looking forward to putting the skis through their paces out on to the mountain this season.

Before my first ski week, I need to give the skis a light service. The Holmenkol rub on ski wax I bought with the skis on the shop’s recommendation seemed to last about 5 minutes on artificial snow, with the bases greying after use. My edges also got slightly rusty from me not drying them properly the first time I used the skis.

I’ve decided to start self-servicing my own skis. In part, due to there not being a servicing shop near to where I live. But also because I would like the satisfaction, convenience and eventual cost saving of home DIY + knowing my edges aren’t getting ground down more than necessary in the shop.

I’ve done a fair bit of research reading through the pistoffice.com guides and watching YouTube videos. I have got my head around the base waxing and brushing part and all the tools and equipment I need for this. I’m really struggling with understanding the base and side edge tuning, though.

I don’t want to change the angles, I just want to service and sharpen them. From my snow dome use so far, the edges seemed to have a good combination of grip when on their side, without catching when flat.

Blizzard publish a tuning chart that implies an edge angle of 87.2 degrees with a tolerance of -1 or +2 degrees. I believe this is saying the angle can be anything from 86.2 through to 89.2 degrees:

https://www.blizzardsports.com/themes/blizzard/documents/blizzard_tuning_chart.pdf

I haven’t seen any DIY tools that use decimal places. So, am I right in saying I just need to buy something like this Toko Ergo Race Kit edge tuner and set the file to the 87 degrees mark?:

https://www.snowinn.com/ski-store/toko-ergo-race-kit/41737/p

The above Blizzard tuning chart details a bevel of 0.9 + 0.2 degrees. Is this the base edge angle and, if so, can I just set the Toko Ergo Race Kit to the 1 degree setting and use this?

On the bottom of their website FAQ page, Blizzard have tuning recommendations which say something slightly different. Blizzard classify the Rustler 9s as freeride skis, which come with a category recommended base bevel edge of 1.3. Side edge bevel of 3 degrees (or 87 degrees) with a final result edge angle of 88.3 degrees:

https://www.blizzardsports.com/usa/faq/

To recap, I’m getting confused by all the different numbers, terminology and decimal places. Can I just buy a Toko Ergo Race Kit and sharpen my ski edges at 87 degrees and the base at 1 degree?

The Toko Ergo aRce Kit comes with a medium file, a tuning file (for removing edge damage) and a diamond file for polishing and finishing edges. Without (yet) going down the slightly daunting multi file tuning kits offered by pisteoffice.com, will these three files do the job?

I considered the Toko Edge Tuner Pro. This looks a little easier to use, but is a bit more expensive and doesn’t come with the additional files. When I got my skis, I bought this Holmenkol Ergo Easy on the shop’s recommendation. I haven’t tried using this yet; it doesn’t seem to be able to do an 87 degrees edge angle, nor can it tune the base edge, so it looks to be fairly useless!:

https://www.holmenkol.com/de-de/en_GB/cat/Products-10100/Snow-10068/Alpin-10089/prod/ERGO-EASY-88-89-160013/

Cheers,

Phil
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 Obviously A snowHead isn't a real person
Obviously A snowHead isn't a real person
Your skis were mass produced and machine ground so were never accurate to begin with ..its a myth so is alot of diy within this one degree bolly olly....its all talk .

I doubt a diy starter will manage high levels of accuracy with limited tools needed for each type of service application, needing vices, bench ,tool selection and most importantly having zero experience .


Last edited by Obviously A snowHead isn't a real person on Sun 1-12-19 18:03; edited 2 times in total
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 Well, the person's real but it's just a made up name, see?
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You have options though and everyone has to start somewhere its just that often false belief... is false ecconmy


Last edited by Well, the person's real but it's just a made up name, see? on Sun 1-12-19 18:49; edited 2 times in total
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What is the difference in skiing experience between edge angles? I have been skiing for 40 years and I have never specified a favourite angle to my servicer or hire outlet. Is be interested to hear of people's experiences. I seem to remember a trend for right and left handed skis in the 90's, with a sharp edge for icy conditions and a blunt one for powder/slush, but it seemed like a load of nonsense.
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The difference in skiing experience and between edge angles , servicing etc ...is a Tourist service or using the piste office or similar .

Everyone has a choice you can do what ever you want .
The piste office is one answer at a cost .

I probably did 7- 8 hours straight once or twice in tree powder off chairs but never 40 years


Last edited by Anyway, snowHeads is much more fun if you do. on Sun 1-12-19 18:27; edited 2 times in total
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I dont have the experience to differ between 87 & 88 degrees on my edge or 1 & 0.75 on my base but I do know when I get s@#t service from a shop.
I think your getting to hung up on exact angles, I would use this
https://www.thepisteoffice.com/index.php/edge-angles-wax-data/15-ski-manufacturers-edge-angle-specifications.html 87&1degree. I would buy fixed guides for this not multi angle ones.
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@R1DSO, I would call Jon at the Piste Office and explain what you have and what you want to do, I spent a morning with Jon and many hours on You Tube to understand how to do a good job on my skis

I now have confidence in my own servicing and my skis are very enjoyable to use - it was well worth learning
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Tirol 164 wrote:
Your skis were mass produced and machine ground so were never accurate to begin with ...


What a load of utter dangly bits.
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Thanks for the replies.

To clarify the intent of my original post… I’m not trying to make out that I’m an advanced enough skier to be able to tell a big difference between fractional degree changes. I just don’t want to change how the skis are performing currently, or inadvertently change, blunt or ruin the edges due to tuning at an incorrect angle.

From what I’ve read in online tutorials, changing an edge by half a degree or more can majorly impact how a ski behaves. So, I’m just trying to find out if the numbers Blizzard list for the Rustler 9s equate to an 87 degree edge and 1 degree based and if the Toko Ergo Race Kit will do the job keeping these in check.

Unfortunately I’m too far away from the Piste Office for face-to-face tuition. I couldn’t find Blizzard Rustlers on the Piste Office website, but it implies Blizzard as a manufacturer use a 1 degree base and 3 degree edge angle (or 87 degrees), which matches the numbers I was speculating on previously.

So, I think I’ll start with those angles, unless anyone disagrees. I read on the Piste Office that there’s an angle test which involves dong a light file pass over a Sharpie pen mark and, if the file is set at the right angle, the full mark will be removed.

My Toko shopping list (including vises) is currently tallying-up between £200-300, so I’m in the market to buy some fairly reasonable kit, but open to saving money where I can. I would like a tuner with angle options for if my original angles aren’t correct and for potentially maintaining other family members’ skis (with different base and side edge angles) in the future. What’s the advantage of fixed-angled guides, WASHOUT?

I’m thinking I can start with the un-abrasive Toko diamond file as my ski edges are in good shape from snow dome usage only and build up to the more abrasive files when they’re needed after my first ski week and once I’ve got my confidence up!

Cheers,

Phil
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I’d be careful putting a 87 edge angle on free ride skis, usually the lower from 90 that you go the more aggressive they are, but the easier they are to blunt. I think 87 is getting pretty aggressive and mainly used by racers, most people would probably go for 88 to 90, I tend to put an 88 on all my skis, but it’s personal preference. Base angles go the other way, the higher you go from 0 the less catchy they are.

If you want a good finish (better than a standard shop service) you will want to get more than just the files there (diamond files, stones etc. and a file guide that takes different file types) and as others have mentioned vices etc. and you will also eventually need to strip the sidewalls. Also don’t forget to wear a glove, I know lots of racers who have cut through the nerves to their thumbs.

It is not too complicated to do, but depending on how many pairs of skis you have and how often you need to service them, but it does take practice and you may find it cheaper going to a good person to service them. However once you get the hang of it, find what angles you like and have the tools you will never go back to a standard service.

Indoor snow is very aggressive and usually needs a colder temp (harder) wax than the temperature would suggest, a rub on wax will not last long.

If you do sharpen them yourself be careful of sharpening beyond the rocker as they may be one catchy, I made that mistake last year.
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As a side point, the not particularly exact experiences I have had with edges that have been very noticeable are twofold...

Firstly, an annoyance I’ve found with almost all the skis I’ve hired previously is that they’ve caught edges on straight sections of pisted runs. If I wasn’t constantly turning, the edge of one of my skis would catch a groove in the piste and pull suddenly the left or right. This would only happen occasionally, but it was enough to put me a little on edge, especially through fast straights.

I haven’t had a chance to put the Rustlers through their paces on the mountain yet, but they feel a lot more relaxed, less twitchy and less like they are trying to pull me in to a turn constantly vs what I’ve hired before. I’m sure the 94mm waist width helps, but I believe this is also to do with a less aggressive edge angle.

Secondly, the exception to the above was a pair of Elan Amphibios all mountain skis I hired for a cheap week in the Pyrenees last season. These were originally some pretty decent skis, but the pair I was given (from a very tired village Intersport) must have been some of the first Amphibios ever sold and were literally falling apart.

The Amphibios were actually a lot of fun in fresh snow, but had zero edge hold left (presumably because they were so old/worn out) and were a fairly interesting on hard pack and ice. They wouldn’t cut in at all and just slid and accelerated with each turn!
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@R1DSO, As previously suggested, before you buy anything I would call Jon at the Piste Office, you dont have to of course but he will sell you what works.

Depending on where you are in the country there may be a Snowhead nearby who can give you some tips
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Quote:

Can I just buy a Toko Ergo Race Kit and sharpen my ski edges at 87 degrees and the base at 1 degree?


Yes. But don't try to tune the Base angle, leave it alone as set but manufacturer or shop - at most, gently remove burs.

Quote:

an annoyance I’ve found with almost all the skis I’ve hired previously is that they’ve caught edges on straight sections of pisted runs.


A surprisingly high number of rental shops grind their skis flat when 'tuning', not having a decent machine and not being bothered to finish by hand. So, the resulting zero Base edge will feel catchy.
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@R1DSO, sounds like you are happy with the current set up so want to keep everything as it is which makes sense. I would try the sharpie test with diamond file as you suggest and take it from there. If it indicates around 87 or 88 ok go with it either will be fine. The fixed angle guides are just a bit more precise and easier to work with, most people who do a lot of tuning will use a fixed guide. I have an 87 and 88 but most of mine and families skis are at 87.

I would leave the base edge alone for now if you are happy with the skis. The hire skis you tried were probably twitchy because of a lack of base bevel or hanging burr rather than over aggressive side edge. Changing the base bevel normally has a more noticeable effect than the side edge.
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As said above base angle is generally set and left, you can increase the base angle but cant decrease it DIY (I think it's that way, I always get mixed up)
I don't really buy into the idea 87 degree will blunt quicker my wax goes way before my edges anyway. Whitedots which market them selves as a freeride ski brand initially where 1 and 1 degree but changed to 1 & 3 degree in 12/13 so go figure.
The basic angle sets are simple to use and feel solid in the hand and the ones with wheels/runners just clog up anyway.
Somebody previously mentioned in a thread recently the mini angle set with the mini file and stones blunted quicker so ended up buying the full size kit aswell.
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 Poster: A snowHead
Poster: A snowHead
Thank you for the further guidance.

Quote:

Yes. But don't try to tune the Base angle, leave it alone as set but manufacturer or shop - at most, gently remove burs.


When you say gently remove burs, is this something to do by hand with a gummy stone or fine diamond file? This is what The YouTube tutorials I’ve watched seemed to imply. Rather than going by hand, I would have thought it would be safer and easier to not mess/tune the original base angle by using a file in a bevel guide set to 1 degree.

However, the Toko Ergo Race Kit seems to only allow you to put a coarse 80mm file in the base edge guide. And the fine diamond files they sell are 100mm. Alternatively, there’s the following separate Toko Multi Base Angle tool. However, that seems to use a different type of file altogether. Confusing!

https://www.snowinn.com/ski-store/toko-multi-base-angle/107616/p?utm_source=google_products&utm_medium=merchant&id_producte=434377&country=uk&gclid=EAIaIQobChMImOfrhOWV5gIVTbDtCh25ZQOFEAQYASABEgK43PD_BwE&gclsrc=aw.ds

Quote:

A surprisingly high number of rental shops grind their skis flat when 'tuning', not having a decent machine and not being bothered to finish by hand. So, the resulting zero Base edge will feel catchy.


Fascinating! That would explain a lot of twitchy rental ski moments and further compels me to learn how to service my skis myself!


Quote:

Indoor snow is very aggressive and usually needs a colder temp (harder) wax than the temperature would suggest, a rub on wax will not last long.

If you do sharpen them yourself be careful of sharpening beyond the rocker as they may be one catchy, I made that mistake last year.


I was planning on buying the Toko all rounder wax that supposedly stays on at 0 through to -30 degrees. Good to hear about beyond the rocker. I’ve seen guides suggesting de-tuning the rocker edges with a file.


Quote:

I would try the sharpie test with diamond file as you suggest and take it from there. If it indicates around 87 or 88 ok go with it either will be fine. The fixed angle guides are just a bit more precise and easier to work with, most people who do a lot of tuning will use a fixed guide.


Great to hear re the Sharpie test. I’ll give that a go. From the tutorials, I thought the fixed angle guides (with their clamps etc.) looked more fiddly to use, so useful to hear to the contrary.

Quote:

before you buy anything I would call Jon at the Piste Office


Bar the base angle bevel guide question, I now have a fairly substantial list of competitively-priced Toko products in a snowinn.com shopping basket that I’m comfortable with. I won’t waste Jon’s time, unless considering moving away from my product shortlist.
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A few passes with a gummy stone to remove burrs isn’t going to do anything at all to your base angles, so it’s fine to do it by hand. WTH taking a gummy with you on holiday as it’s easy to get wee burrs from running over rocks. No real point to buying base guides as you’ll end up needing to get the bases ground in a shop anyway if you change the angles.
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Fish_Head wrote:
@R1DSO, I would call Jon at the Piste Office and explain what you have and what you want to do, I spent a morning with Jon ...
I now have confidence in my own servicing and my skis are very enjoyable to use - it was well worth learning

+1
You need expert but straightforward no-nonsense advice, and you will find this with Jon.
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Valkyrie wrote:
A few passes with a gummy stone to remove burrs isn’t going to do anything at all to your base angles, so it’s fine to do it by hand. WTH taking a gummy with you on holiday as it’s easy to get wee burrs from running over rocks. No real point to buying base guides as you’ll end up needing to get the bases ground in a shop anyway if you change the angles.


I find a single pass with a gummy Stone is fine on the base edge after having done a pass with a 600 diamond stone - this is to remove the hanging burr from sharpening the side edge

To remove more substantial burrs/nicks I would use an alu oxide stone as the edges can be case hardened and you can struggle to remove them with a file/stone
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Jon sells a CD of YouTube videos. He has sorted the correct ones so you don't get bad advice.

IMHO leave the base angle alone. Be gentle with side edges. More gentle passes rather than one aggressive pass is my preferred way. Edges are very resilient.

I have a fine "top-up" set of files and not the whole.lot. but I DO have a clue.of decent waxes. One for very cold and one for slightly warmer.

My number one purchase is a decent iron.

I hardly touch my edges and get them done once a year by someone that knows what they are doing (Sadly Alain Baxter's shop is no more) just before my trips and simply wax. Unless off course they get a whack on a rock.
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Hi @R1DSO, my preference is also to use an aluminum oxide stone to take off burs. I don't think a gummy stone (basically rubber with an abrasive mixed in) would be effective. Some folk use a diamond file to debur on the basis that 'diamonds are harder than anything else'. My thought is that this may be so but they are set into plastic or aluminum to make the file, so the bur will tend to knock diamonds out of the file - which seems a waste of an expensive file.
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@R1DSO, Just my experience to add. I used to have a pair of Rossi B2's when I started skiing and after about three years they flexed like noodles and would not hold an edge on anything approaching icy. So I took the edge angle to 87 degrees and the difference was amazing. Now I have a fairly decent quiver of skis and manage about 90 days per year skiing, add in Kooky's skis and I have about 10 pairs to maintain. I soon found that I much prefer all my skis at 87, from full on race skis to my 120mm fat powder skis. The reason for this is that when the fat skis are off piste the edge angle makes bugger all difference, but if I am skiing back on the pistes and want to go down hard packed steep runs then the more accute angle coupled with a sharp edge makes a fair difference to grip given that the skis are much harder work to begin with on piste.

You can decrease a base angle if you don't like it but it will take off a lot of metal from the edge and potentially shorten the skis life. Saying that, I have an 11 year old pair of all mountain skis and as I have been tuning myself they still have life in them. Shops tend to take off much more metal from the edges than a careful hand tune.

RE: Base angles, I've used 1 degree and 0.75 and I can't tell much difference, these days I stick with 1 for all the skis. I second getting kit and advice from Jon, he knows what he is doing. I just use an angle guide, a fine file and have a few diamond stones, a fine 800 can be used for deburring.

I don't detune tips or tails at all, I want my edges to grip as soon as I initiate a turn but this can be a personal preference. A very sharp edge on the ski tip will certainly show up any issues with technique though Laughing

I ski a fair bit with an ex racer (Europa cup level) and although he knows a great deal about tuning, when he is recreational skiing he skis everything the same, even €1 straight skis with an edge like a butter knife. Don't get too hung up on a perfect tune, just keep them fairly sharp and touch up with a diamond file if they feel a bit blunt.
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@R1DSO, there is a rabbit hole of conflicting, confusing and misleading advice about ski tuning on the Internet and on YouTube. Even those of us who DIY tune on Snowheads, if we're only doing our own personal skis, don't have massive amounts of experience compared to a highly motivated and passionate professional like Jon. Just call him up and he will sort you out. You can waste a lot of time (and money) in the hunt for accurate information online.
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@R1DSO, good advise from Scarpa IMO. I do 4 sets of skis and two snowboards for my family. As above: don't touch the base edge - just deburr with a diamond file, always 87 on the side edge, don't bother to detune. P-tex any major gashes, wax, scrape and brush.


Last edited by You'll get to see more forums and be part of the best ski club on the net. on Tue 3-12-19 10:29; edited 1 time in total
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This has been really helpful, thank you.

I now have a much better understanding of edge tuning from all the post replies, re-watching the Toko tutorial videos + re-reading the Piste Office online guide (which I initially found slightly impenetrable).

I originally thought that the base and side edges of a ski were like two sides of a filleting knife that both needed to be sharpened. I now get that, if keeping the same edge angles, the base edge doesn’t need to be sharpened at all. I will get a gummy stone, diamond file and alu oxide stone for gently sorting out base edge burrs by hand.

And I now understand that all the sharpening happens on the side edge and some regular light passes with a fine diamond stone should do the trick. In retrospect, it’s kind of strange that the popular entry level edge sharpeners that are easiest to find (like the Holmenkol Ergo Easy I bought on the shop’s recommendation when buying my skis) come with a metal file so rough that it looks like it could grind through a set of prison bars.

I will follow the above approach + lots of waxing when maintaining my skis. And only take them to a shop if the edges get more significantly damaged and I don’t feel confident enough to try and fix the damage at that stage. To that point, I’ll order the Piste Office tutorial DVD, which I see is also available on USB stick.

My carefully curated Toko shopping list timed out on snowinn.com and, given the universal recommendation of The Piste Office, I may try and give Jon a buzz tomorrow and see what he can sort me out with. It looks like the Advanced Tuning Kit with Maplus iron at £195 covers most of the items I had on my original list and everything that I’ll need that has been mentioned here.

Adding on the cost of a vise, the Advanced Tuning Kit is coming out more expensive than the Toko list I had before and for a few less items. Not all the items are directly comparable, but it seems as though Toko are a reputable brand, so it’ll be interesting to hear Jon’s thoughts on how their products compare.
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I have everything that's in the advanced kit minus the ptex and the metal scraper. I use it all. I have 7 pairs in total to service. I had a little adjustable thing in the early 90's for edge angles, but the fixed ones are better for me.

The vice made it so much easier than a workmate. I also have a sidewall remover as I changed angles on my skis to 87, my son wants his stopping at 89 as he skis park a lot. I have 2 edge guides. Also have 2 other brushes for waxing, but of course you don't "need" those.

The metal file is not used often, I do use one pair in a dome, and will wax every couple of trips with a hard wax, and run the diamond over the edges gently.

Also worth getting some soft wax, and some renew wax for cleaning / base prep.

Jon will sort it for you with a custom kit no doubt.
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 And love to help out and answer questions and of course, read each other's snow reports.
And love to help out and answer questions and of course, read each other's snow reports.
Also find this video to be pretty good, although advertising a product the principles are good, caveat, with anything but a hard wax or a "hot scrape", I leave to cool before scraping though.


http://youtube.com/v/pmNdgS5vNzA&feature=youtu.be
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Remember you dont have to go all out, you can start with just a waxing the bases (iron, wax, scraper & brush) to start and see how you get on. A vice would be nice but you can DIY something to start with.
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WASHOUT wrote:
Remember you dont have to go all out, you can start with just a waxing the bases (iron, wax, scraper & brush) to start and see how you get on. A vice would be nice but you can DIY something to start with.


100%, current set up has been built up over about 4 or 5 years. Was a travel iron back in the 90's
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Just build my portable workshop...



fold down trestle adjustable legs £27 (ebay)
residue pocket card box (£0)
Basic kit from Jon + mini wax iron £140
Second-hand vice (from fellow SN) £53

The only regret is that I did not realise the basic kit contained the mini tuner instead of the traditional file guide - just b/c I learned with the second but the mini does the job well too. Will upgrade in future.
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For many years I used a pair of suction attachment vices from Lidl which I screwed down to my workbench. They held the skis with the bases towards me which was fine for edge sharpening. For waxing I used a workmate bench and a kindling chopping log in the garden to place the skis on. As I am fairly lazy I use Zardoz to give the skis a wipe in the morning, it seems to prolong the wax and really helps with glide. You can apply it lightly into the base prior to waxing, an old race prep trick that doesn't seem to do any harm. I generally get about 4-5 weeks skiing between waxing these days as opposed to my weekly prep when I first started skiing Toofy Grin
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R1DSO wrote:
In retrospect, it’s kind of strange that the popular entry level edge sharpeners that are easiest to find (like the Holmenkol Ergo Easy I bought on the shop’s recommendation when buying my skis) come with a metal file so rough that it looks like it could grind through a set of prison bars.

It's because the basic file is a couple of quid at cost whereas diamond files are much more expensive and come in several grits.

R1DSO wrote:
I will follow the above approach + lots of waxing when maintaining my skis.

Don't need lots of waxing. If you have access to your kit every 3/4 days would be ideal but I do ours after each weeks skiing which can be 8 days. Also don't layer it on too thick. Just make sure everything is fully covered and you do as much warming as you can without ruining the base. On the tips and tails you can feel the warmth on the topsheet of the ski. In the middle you just have to trust your judgement. I've not ruined a pair yet and I must have done 100+ services.

R1DSO wrote:
And only take them to a shop if the edges get more significantly damaged and I don’t feel confident enough to try and fix the damage at that stage.

I haven't been to a shop (except to check bindings) since I started DIYing. Real core shots to the edges are quite rare IME.

R1DSO wrote:
To that point, I’ll order the Piste Office tutorial DVD, which I see is also available on USB stick.

I've always used a printed copy of the online thing. TBH once you've done it a few times you don't need a guide. My first mistake was sticking to the edge angle 89 that a lot of ski's are shipped with. 87 makes much more sense for punters. I probably wasted a bit of edge going to many times down as I was eager to get a perfect edge. With 87 and just sharp enough your good. We're not ski racers.

R1DSO wrote:
My carefully curated Toko shopping list timed out on snowinn.com and, given the universal recommendation of The Piste Office, I may try and give Jon a buzz tomorrow and see what he can sort me out with. It looks like the Advanced Tuning Kit with Maplus iron at £195 covers most of the items I had on my original list and everything that I’ll need that has been mentioned here.

I'd go basic plus the Maplus iron. Don't need base edge tool and one diamond file is enough IMO.

R1DSO wrote:
Adding on the cost of a vise, the Advanced Tuning Kit is coming out more expensive than the Toko list I had before and for a few less items. Not all the items are directly comparable, but it seems as though Toko are a reputable brand, so it’ll be interesting to hear Jon’s thoughts on how their products compare.

Toko is a reputable brand as is snowinn. However, it can be a bit of a job putting all the bits together and I'm not sure you'd save a great deal if anything on Jon's package. Plus Jon's a good guy and a SH.
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endoman wrote:
I also have a sidewall remover

Which one do you have?

Easy to use?
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Fish_Head wrote:
Valkyrie wrote:
A few passes with a gummy stone to remove burrs isn’t going to do anything at all to your base angles, so it’s fine to do it by hand. WTH taking a gummy with you on holiday as it’s easy to get wee burrs from running over rocks. No real point to buying base guides as you’ll end up needing to get the bases ground in a shop anyway if you change the angles.


I find a single pass with a gummy Stone is fine on the base edge after having done a pass with a 600 diamond stone - this is to remove the hanging burr from sharpening the side edge

To remove more substantial burrs/nicks I would use an alu oxide stone as the edges can be case hardened and you can struggle to remove them with a file/stone


The edges are not ordinarily "case" hardened as I understand it. If that where true, you'd not be able to file them at all with a metal file. Also, as you worked progressively into the first surface, then you'd effectively remove the case treatment, making the edge subsequently soft.

They may be induction heat treated along the working edge, leaving the structural T-section alone to improve flexing integrity within the ski's structure, with the obvious effect that may have as you don't routinely use that section to touch the snow.

The metallurgy is usually of a carbon content level to allow the whole edge structure to be of the same material and level of hardness / temper which allows it to both function and be serviceable. They are very similar to a good quality carbon steel kitchen knife.

You'd have to look at specific metallurgy, but they may be subject to work hardening during use from flexing. But you'd not expect to find changes from anything else.
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Layne wrote:
endoman wrote:
I also have a sidewall remover

Which one do you have?

Easy to use?


The one from piste office. ( kunzman advanced) Practised on my lads old skis first! Have it worked out now and did my brand new skis the other week with no bother. Although a different model, the video above nailed it for me.
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Rock or stone damage case hardens the carbon steel damaged area locally so needs a stone to take the case hardening down before a file can be used .

On the base edge this means some stone work on any damage is required before using a soft alloy iron to wax in resort as any case hardened damage can score the irons base badly.
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Tirol 164 wrote:
Rock or stone damage case hardens the carbon steel damaged area locally so needs a stone to take the case hardening down before a file can be used .

On the base edge this means some stone work on any damage is required before using a soft alloy iron to wax in resort as any case hardened damage can score the irons base badly.


"case" hardening is a specific process in which you add another component to the metallurgy mix to change to content. That doesn't happen in this situation.
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I believe it does in practise with the amount of rock damage on steel edges I get which is alot off piste.
A file wont work at all, period ... a stone must be used first .

The component thats added is heat when the carbon steel edge hits the rock
This causes the isolated case hardening its a real bit ch on the base edge .

Piste skiers which this thread is aimed at probably wont deal with this as off piste in rock terrain in dec and jan so isnt a real issue with tuned piste skis only used on piste


Last edited by After all it is free Go on u know u want to! on Tue 3-12-19 14:44; edited 3 times in total
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Layne wrote:
R1DSO wrote:
In retrospect, it’s kind of strange that the popular entry level edge sharpeners that are easiest to find (like the Holmenkol Ergo Easy I bought on the shop’s recommendation when buying my skis) come with a metal file so rough that it looks like it could grind through a set of prison bars.

It's because the basic file is a couple of quid at cost whereas diamond files are much more expensive and come in several grits.


There's nothing wrong with a file for cutting edges, certainly not inferior to shape them especially if you've any more substantial material to remove in repair or changes to edge angle by hand method.

A subtle difference not often observed is there to use both type correctly. The file / abrasive should be used out of alignment with the ski's edge ( diagonally across it of various degree) as it changes the process ( if used completely in line with ski) from a "form" process, in which the shape of stone or file if worn will reproduce that error on the edge. As opposed to the diagonal which is a "generating" process which will produce a flat face to to ski edge as the file passes over it.

Even a course file will generate a flat finished face if angled correctly, that's the file angle set along it's guise as opposed to the guide's own ski edge angle.

And so will the powered edge grinders, as used in that fashion both will do the job to the angle set from the guide used.
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Tirol 164 wrote:
I believe it does in practise with the amount of rock damage on steel edges I get which is alot off piste.
A file wont work a stone must be used first .

The component thats added is heat when the carbon steel edge hits the rock
This causes the isolated case hardening its a real bit ch on the base edge .

Piste skiers which this thread is aimed at probably wont deal with this .


No, the component ordinarily added in "case" process is carbon. The surface is heated, the carbon applied at elevated heat, then fast quenched to alter the metallurgy to a higher carbon steel than that which you started with. And in excess of the overall carbon content of the original component.
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